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    1. You’re gonna love them @carolcassara. I am so happy you have jumped into cooking naked after 40 (but who’s counting)<3

  1. had your blueberry muffin version of this recipe and it was awesome…..so moist and delish!!! I will definitely be making these this weekend. Rosie, do have a certain brand of almond flour that you like to use?

    1. I use the Bobs Mills brand that is sold in most grocery stores, easy to get. Trader Joes has their own brand as well. Both have worked out fine in the recipes.

  2. Rosie, you’re muffins are delicious. I did use Apple cider vinegar instead of balsamic and they are really delicious. Mine took about 25 to 30 minutes.